Dondurma is the Turkish word for Ice Cream. The only icecream worth eating is Maraş Dondurma. It is icecream you can eat with a fork, made with orchids and goats milk. This is our family favourite and it is mainly available in Summer so we try and make the most of the season by visiting our local Icecreamery as much as we can.
|Icecream mixing away|
The most popular flavour here in Turkey is plain, I cant say vanilla as I cant taste any hint of it in the icecream. Then because we are in Gaziantep is Pistachio. Next they have chocolate, strawberry etc,dont expect to find 101 different flavours but thats ok because the icecream is so superb plain is the best way to go.
|Here we have your 50 kurus cone|
|Served in a bowl, 2 lira|