Sunday, 10 April 2011

Stuffed Pide, Kapalı Pide

This is what we had for breakfast on a lazy Sunday.  I make the cheese mixture then my husband gives it to the firin (bakery),the guys there did a great job. I was at home setting the table and brewing the tea.  It was delicous as usual.  

500gr soft white cheese(feta) (continental cottage) (ricotta)
1 small bunch of chopped parsley
2 tbsp sweet pepper paste/tomato paste


  1. Looks yummy, do they charge much for doing this for you?

  2. Sorry for the late reply, havent been able to post comments due to the ban which looks like it has been lifted. No I think they just charged 2 lira for 12.